We take inspiration from around the world to bring you international recipes without the carbon footprint.
80% of our menu is vegan, 5% is fish and 15% meat (we do not offer pork).
We provide extensive options to choose from and the ability to customize them.
Our food is both build your own and ready to go.
Our entire menu is free from gluten, dairy, added sugar and artificial ingredients. The only added sugar we use is unrefined and it’s just in our baked goods.